Fresh, Gourmet Food

Thai Beef Salad

Grilled beef tossed with cucumber, red onion, tomato, coriander, shallot, basil, lemongrass and kaffir lime leaf. The flavour of chilli jam, lime and fish sauce.

Prawn Salad (GFO)

Grilled king prawn tossed with cucumber, red onion, tomato, coriander, shallot, basil, lemongrass, kaffir lime leaf. The flavour of chilli jam, lemon and fish sauce.

Crying Tiger

Grilled beef with Homemade tamarind sauce topped with roasted rice and dry chilli.

Laab Chicken (GFO)

Chicken mince tossed in red onion, coriander, basil and shallot. The flavour of lemon, fish sauce, roasted rice and dry chilli.

Seafood Salad

Mixed seafood tossed with vermicelli, onion, coriander, shallot and celery. The flavour of fresh chilli, garlic fish sauce and lemon.

Papaya Salad (GFO)

Famous Thai green papaya salad. Green papaya tossed with carrot, green bean, tomato and peanut. The flavour of fresh chilli, garlic, fish sauce and lemon.

Coke

Zero Coke

Diet Coke

Pasito

Creaming Soda

Lemonade

Water

Mineral Water Bottle

Raspberry Mineral Water

Lime Mineral Water

Ginger Beer

Lemon Lime & Bitters

100% Orange Cold Pressed Juice

Cloudy Apple Pressed Juice

Kale Celery Ginger Apple Cold Pressed Juice

Thai Fried Rice (GFO) (VGO)

Pineapple Fried Rice (GFO)

Tom Yum Fried Rice (GFO)

Spicy Fried Rice (GFO) (VGO)

Green Curry Fried Rice (GFO)

Cashew Nut with Chilli Jam (GF) (VGO)

Mixed vegs cooked with garlic, chilli jam and cashew nut.

Peanut Sauce (VGO)

Mixed vegs cooked with garlic, pepper and enrich homemade peanut sauce.

Ginger (GFO)

Mixed vegs cooked with garlic, pepper and fresh ginger with the flavour of oyster sauce.

Spicy Basil (GFO)

Mixed vegs cooked with fresh chilli, garlic, pepper and Thai basil.

Soy Duck Ginger

BBQ duck cooked with garlic, pepper, ginger, and soya bean. Served with Chinese broccoli and Chinese cabbage.

Choo Chee (Prawn or Crispy Pork only) (GFO)

Stir-fried chilli paste with coconut cream, basil & kaffir lime leaf.

Oyster Sauce (GFO) (VGO with soy sauce)

(vegan option available with soy sauce) A variety of vegetables cooked in oyster sauce, garlic and pepper with your choice of meat.

Duck Chilli Jam with Basil

BBQ duck cooked with mixed vegs and basil in chilli jam.

Crispy Pork (GFO)

Homemade crispy pork cooked with broccoli, cauliflower and Chinese broccoli.

Spicy Crispy Pork with Basil (GFO)

Homemade crispy pork cooked with fresh chilli, garlic, pepper, green bean, capsicum, Chinese broccoli and basil.

Garlic & Pepper (GFO)

Your choice of meat cooked with garlic, pepper, onion and shallot in a flavour of sweet soy sauce.

Sweet and Sour (GF) (VGO)

Thai style sweet and sour sauce cooked with garlic, pepper and mixed vegetables.

Tom Yum Prawn (GFO)

King prawn or mixed seafood cooked with a variety of Thai herb, tomato, and mushroom topped with a dash of evaporated milk.

Tom Kha Chicken (GFO)

Chicken breast cooked in coconut milk with a variety of Thai herb, tomato, and mushroom. Character taste of fish sauce and lemon.

Laksa (GF) (VGO)

Thai style laksa made with MILK base or can be coconut if preferred. Served with rice noodles or crispy egg noodles and topped with coriander, shallots and dry onion.

Lad Na (GFO)

Famous Thai thick soup cooked with soya bean and soy sauce flavour served with flat rice noodles or crispy noodles

Jasmine Rice

Brown Rice with Quinoa

Coconut Rice

Steam Rice Noodles

Steamed Vegetable

Roti Bread (3pcs)

Steamed Barramundi (Pre-order only)

A marvellous Thai steamed fish dish, and being sour, spicy, garlicky, and well balanced in taste, it's a Thai dish that really portrays the contrast and excitement of flavours in Thai food. Served with Thai homemade chilli sauce and steamed vegetable.

Fried Barramundi (Op1 Sweet & Sour)

Deep fried Barramundi crispy skin, tender flesh and a tangy sweet and sour sauce. Served with vegetable mixed in sweet and sour sauce to go on top.

Fried Barramundi (Op2 Choo Chee)

Deep fried Barramundi crispy skin, tender flesh being served with Choo Chee style sauce a hint of coconut milk, kaffir lime leaf and basil.

King Prawn in Tamarind Sauce

Deep fried whole king prawn topped with Tamarind sauce mixed with onion shallot, mild red chilli and garlic.

King Prawn with Curry Powder

King prawn stir-fried with curry powder, egg, garlic, onion shallot, celery, evaporated milk and turmeric.

Crispy Salted Soft-Shell Crab

Deep-fried soft-shell crab mixed in chilli garlic, crispy kaffir lime leaf, lemongrass and basil.

Spicy Basil Crispy Pork w rice & egg (GFO)

Stir-fried crispy pork belly with chilli, garlic and basil. Served with rice and a fried egg.

Pad Ka Poa (GFO)

Stir-fried chicken mince in chilli, garlic and basil. Served with rice and a fried egg.

Fried Pork

Deep-fried marinate pork belly served with rice, sweet chilli sauce and a sprinkle of coriander.

Fried Chicken

Deep-fried marinated chicken thigh served with rice, sweet chilli sauce and a sprinkle of coriander.

Omelet with Rice (GFO)

(vegs, chicken, beef, pork or prawn) Thai style omelet, a combination of capsicum, onion and shallot and a sprinkle of coriander. Served with sweet chilli sauce.

Spicy Basil Omelet (GFO)

An omelet with chicken mince stir-fried with chilli garlic and basil. Served with rice.

Hor Mok Seafood

Exotic mixed seafood cooked with chilli paste, coconut milk, egg and Thai herbs.

Stir-fried Chilli Jam with Seafood and Basil

Mixed with seafood cooked in chilli jam with fresh chilli, garlic and basil.

Traditional Stir-Fried Pumpkin with Pork Belly

Caramelised pork belly cooked with dry chilli, garlic and a sprinkle of fish sauce.

Traditional StirFried Green Bean with Pork Belly

Caramelised pork belly cooked with dry chilli, garlic and a sprinkle of fish sauce.

Squid Stir-Fried

Squid cooked with milk, egg, curry powder, garlic, onion, shallot and turmeric.

Pad Cha (Very Hot)

Mixed seafood cooked in homemade chilli paste and a variety of Thai herbs.

Jungle Curry (Very Hot)

Thai traditional curry. Your choice of meat cooked in homemade chilli paste and a variety of Thai herbs.

Espresso shot

Babycino

Cappucino

Flat White

Mocha

Chai Latte

Dirty Chai

Hot Chocolate

Long Black

Piccolo

Macchiato

Tea

Green Curry (GFO) (VGO)

Coconut milk cooked with Green curry paste, capsicum, green bean, baby corn, bamboo shoot, pumpkin, and basil.

Red Curry (GFO) (VGO)

Coconut milk cooked with Red curry paste. capsicum, green bean, baby corn, bamboo shoot, pumpkin and basil.

Panang Curry (GFO) (VGO)

Coconut milk cooked with Panang curry paste, capsicum, pumpkin, pea, kaffir lime leaf and basil.

Yellow Curry (GFO) (VGO)

Coconut milk cooked with Yellow curry paste, potato, sweet potato, onion and pea.

Massaman Curry (Beef only)

Tender beef cooked in coconut milk with Massaman curry paste, onion, potato and sweet potato. Topped with peanut and dry onion.

Pad Thai (GF) (VGO)

Most famous noodle dish in Thailand. Thin rice noodles cooked with egg and tamarind sauce. Served with a side of grounded peanut, bean sprout and a piece of lemon.

Pad See Eiw (GFO) (VGO)

Famous Thai noodle dish. Thick rice noodles cooked with sweet soy sauce, egg, broccoli, carrot, and Chinese broccoli.

Spicy Noodle (GFO) (VGO)

Thick rice noodles cooked with garlic, chilli, mixed vegs and basil.

Hokkien Noodle

Egg noodles cooked in chilli jam sauce with garlic pepper and mixed vegs.

Spring Roll (4pcs)

Vegetable spring roll wrap in crispy pastry served with sweet chilli sauce.

Curry Puff (4pcs)

Vegetable curry puff with a taste of curry powder wrap with crispy puff pastry served with plum sauce.

Money Bag (4pcs)

A combination of chicken mince corn kernels, peanut, coriander, and pepper. Wrap in crispy pastry served with sweet chilli sauce.

Fish Cake (4pcs)

Thai traditional entree with a soft scent of Thai herb and chilli served with sweet chilli sauce and a topping of peanut & cucumber.

Mixed Entree

Combination of spring roll, curry puff, money bag & fish cake served with sweet chilli

Chicken Satay (4pcs)

A famous tender chicken skewer served with peanut sauce.

Steamed Dim Sim (4pcs)

Chicken mince wrap in egg pastry severed with a topping of fried garlic, coriander and a combination of sesame sweet soy sauce and vinegar.

Salt & Pepper Calamari (7pcs)

Fresh homemade Thai style calamari served with sweet chilli sauce.

Spicy Chicken Wing (5pcs)

Thai style marinated chicken wings served with a topping of caramelised chilli and garlic

Prawn Paradise (4pcs)

Prawn wrapped with marinated pork mince (egg), vermicelli and spring roll pastry

Fried Tofu (VG)

Deep fried tofu being served with peanut tamarind sauce and chilli

Iced Long black

Iced Latte

Iced Chai

Iced Dirty Chai

Iced Mocha

Thai Milk Tea

Thai Pink Milk

Thai Oiang (Thai iced black coffee)

Milk Shake

Iced Chocolate

Iced Macha Latte

Thai Lemon Iced Tea

Butterfly Pea Lemon Soda

Strawberry Soda

Kombucha

Hash brown

Bacon

Mushroom

Spinach

Cheese

Salt and pepper calamari

Thai style calamari cooked with a hint of turmeric powder served with sweet chilli sauce.

Bruschetta

Tomato, basil, red onion, fetta and balsamic glaze.

Spring roll

Curry puff

Fish cake

Garden Salad

Small chips

Large chips

Chicken Stay w Bao Bun 3set

Thai style marinated chicken tenderloin served with lettuce, cucumber, red onion and coriander. A mixed of peanut sauce & fresh twist of sweet vinegar.

Grill Tofu w Bao Bun 3set (V)

Fried tofu served with lettuce, cucumber, red onion and coriander. A mixed of peanut sauce & fresh twist of sweet vinegar.

Grilled Barramundi with green curry sauce

Perfectly cooked Barramundi infused with coconut milk, herbs, spice with a hint of Thai chilli paste and topped with fresh basil. Served with green bean and jasmine rice.

Chicken Schnitzel Burger

Homemade panko crumb chicken schnitzel, lettuce, tomato, served with truffle mayonnaise.

Chicken Schnitzel Wrap

Homemade panko crumb chicken schnitzel, lettuce, tomato, served with truffle mayonnaise.

Gourmet beef burger (GFO)

Homemade beef burger with Swiss cheese, bacon, lettuce, tomato, red onion, and truffle mayonnaise.

Garlic & Pepper Prawn (GFO)

Prawn cooked in enrich sweet soy sauce infused with crush garlic, pepper, onion and shallot. Served with jasmine rice.

Battered Fish and chips

Light and crispy fried fish served with lemon wedge and tartare sauce.

Pulled Beef Taco

Slow cooked beef in Thai Massaman curry sauce, topped with lettuce, tomato, red onion, sour cream, tasty cheese, parsley in soft tortillas.

The Nourish Bowl (GF) (VGO)

Grilled mushroom, grilled haloumi, roasted pumpkin, chickpea, feta cheese, mixed salad and a drizzle of balsamic dressing.

Toasted Banana Bread with butter

Egg your way (GFO)

Your choice of fried, scramble or pouch with toasted

Ultimate Bolwarra Breaky Roll (GFO)

Fried egg, bacon, swiss cheese, hash brown, caramelised onion and barbeque sauce.

Breakkie Wrap

Fried eggs, bacon, mozzarella cheese, hash brown, chorizo, and barbeque sauce.

Big Breakfast (GFO)

Egg cooked your way, chorizo, mushroom, spinach, tomato, sausage, hash brown and bacon

Ham & Cheese Croissant

Ham, swiss cheese and tomato

Bacon & Egg Roll (GFO)

Bacon, egg, swiss cheese and barbeque sauce

Bacon & Egg Melted Cheese Croissant

Bacon, egg, swiss cheese and barbeque sauce

Spinach Feta Cheese Omlette (GFO)

A creamy omelette topped with sea salt, pepper, spring onion, a sprinkle of chilli flake served with toasted.

Smashed avocado on Toast (GFO)

Served with fried egg, roasted sesame seed, feta, sea salt and a sprinkle of chilli flake

Raisin Toast with butter

Granola Bowl (V)

Greek yogurt topped with granola, mixed fruit and honey.

Acai Bowl (V)

Acai smoothie topped with berries, banana, coconut flakes, chia seeds.